
40° 41′ 21.4” N 74° 02′ 40.2” W
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We want to make the best blue corn products the world has ever tasted using unique ingredients that tell a story that we can be proud of.
Some of our tortillas are made thinner, then hand-cut and kettle fried in the highest quality locally sourced oil we could find. Colorado Mills fulfills the role of providing us with local high-oleic sunflower oil which we find better suited for cooking due to its favorable characteristics.

After cooking, we spin the chips to release the oil and give them the right texture that makes them most unique.

Finally, our chips are seasoned with a mixture of sea salt, from the Pacific Ocean near Hawaii, and bamboo extract, adding another layer of uniqueness to our product.
Store Locator
769
CUSTOMERS
100K+
CHIPS MADE
349
CUPS OF COFFEE
20K+
TORTILLAS COOKED

